The Outlook Restaurant

Visit dineoutlook.com for updates hours of operation, booking reservations, live music schedule, and more.

APPETIZERS

Pork Pot Stickers $18
Deep fried pork and vegetable dumplings
served with Thai scallion soyacha sauce.

Boneless Tenders $21
Wardance Chicken Tenders, fried and tossed
with our scampi buffalo sauce.
Served with celery and blue cheese dressing.

Gold Rush Chicken Tenders, fried and tossed with our
golden bbq sauce. Served with celery and ranch dressing.

Cheese Fries with Demi Glace $16
Our classic french fries with melted cheddar jack cheese
topped with scallions and served with demi glace.

Caprese Sausage Flatbread $19
Tomatoes, mozzarella, italian sausage and
basil on fresh stretched dough.

White Queso Dip $15
Mexican style white cheese dip topped with
jalapenos and served with corn tortilla Nachos Grande $23
Crisp corn tortilla chips baked with homemade beef chili and
cheddar jack cheese. Garnished with tomatoes and scallions
Served with salsa and sour cream. Add guacamole $2

Buffalo Chicken Sliders $19
Our homemade buffalo tenders served with lettuce
and blue cheese on Hawaiian buns.

Pulled Pork Sliders $18
Homemade BBQ pulled pork topped
with coleslaw. Served on Hawaiian buns.

Crab Cake Sliders $20
Award Winning homemade crab cakes served
open face on top of Hawaiian buns,
chopped lettuce and topped with spicy ranch.

SOUPS

French Onion Soup $14
A winter classic of rich broth, loaded with onions,
smothered with Gruyere cheese and
baked with toasted croutons.

Firehouse Beef Chili $1
5
It’s spicy, but mild as chili goes,
topped with melted cheddar jack cheese,
served with corn tortilla chips.

New England Clam Chowder $14
Fresh cherrystone clams and farm
fresh celery, onion, potatoes and cream.
Served with Oyster crackers.

SALADS

Signature Salad $16
Mixed greens topped with roasted
Anjou pears, goat cheese and glazed
pecans served with homemade
apple cider vinaigrette.

Garden Salad $12
Lettuce, cucumbers, tomatoes,
carrots and croutons served with
your choice of dressing.

Cobb Salad $20
Chopped lettuce topped with
Gorgonzola crumbles, hard boiled egg,
sweet potato, roasted turkey and bacon.

Add on choices for salads: Wardance Tenders add $9 , Grilled Marinated Chicken Breast add $12,
Grilled Tenderloin Beef Tips add $16, Grilled Salmon add $16
Dressing Choices; Blue Cheese, Ranch, Zinfandel Vinaigrette and Balsamic Vinaigrette.

Seafood Sandwiches & Tacos

Carnitas Tacos $22
Three soft flour tortillas stuffed with slow
roasted marinated pork topped with queso
fresco and shredded lettuce.

Fried Haddock Sandwich $22
Fresh haddock filet floured and fried to a golden brown.
Served on an gourmet roll with tartar sauce and lemon.

Grilled Salmon Sandwich $25
8oz of Norwegian Salmon grilled and served
open faced on top of toasted Tuscan bread
with lettuce and tartar sauce.

Fried Haddock Tacos $22
Fresh haddock filet floured and fried to a golden brown.
Served on an flour tortilla with lettuce, avocados,
Cajun tartar sauce and

Signature Burgers, Wraps & Sandwiches

Turkey Club Wrap $20
Roasted turkey breast, bacon, lettuce, tomato, and
mayonnaise wrapped in a flour tortilla.

Turkey Brie and Pear Panini $21
Roasted turkey, roasted pears, arugula and Brie cheese.
Pressed on Tuscan bread and served with
bacon marmalade on the side.

Steak Sandwich $26
Grilled hanger steak thinly sliced topped with lettuce,
tomato, and spicy ranch dressing served on ciabatta bread.

Portobello Sandwich (Vegetarian) $19
A char-broiled portobello mushroom marinated
in balsamic vinaigrette served with caramelized onions
and Swiss cheese on a gourmet roll.

BBQ Pulled Pork Sandwich $24
Savory homemade slow roasted pulled pork
topped with pineapple coleslaw on a gourmet roll.

The Plain “Ol” Burger $22
Black Angus beef on a gourmet roll.

The Alpine Burger $24
Black Angus beef, cheddar cheese and
crisp bacon on a gourmet roll.

The Burger Wrap $24
Black Angus beef wrapped in a flour tortilla
with lettuce, tomato, bacon, pepperjack cheese,
and spicy ranch dressing.

Buffalo Chicken Wrap $22
Buffalo style chicken tenders with lettuce, tomato and
blue cheese dressing wrapped in a flour tortilla.

The Grilled Chicken Sandwich $22
Chicken breast, cheddar cheese and
crisp bacon on a gourmet roll.

All the burgers, wrap and sandwiches can be served with a Gluten Free Bun upon request $2
All Burgers, Sandwiches and Wraps are served with a garlic pickle, lettuce & tomato with the choice of one side: French Fries, Onion Rings, Coleslaw or Potato Chips

ENTREES

Roasted Turkey Dinner $28
Tender and juicy turkey breast covered in pan gravy,
served with stuffing, cranberry sauce and mashed potatoes.

Char-Broiled Tenderloin Beef Tips $41
Marinated in our own steakhouse sauce, then char-broiled.
Served with two choices of sides.

Fresh Grilled Salmon $34
Imported Norwegian salmon, char-broiled and topped
with dill butter. Served with two choices of sides

Creamy Macaroni and Cheese $25
Extra sharp cheddar cheese, light cream and buttery crumb
topping baked in a casserole dish to a golden brown.
Comes with side garden salad.

Fresh Baked Haddock $31
A ten ounce filet of haddock topped with buttery
crumbs, and baked to a golden brown. Served
with sautéed spinach and white rice.

Fish & Chips $31
A ten-ounce filet of North Atlantic haddock lightly
breaded and fried. Served with french fries and coleslaw.

Chicken Piccata $28
Sauteed chicken breast with our garlic butter,
lemon and caper sauce, served over linguine.

Pomodoro (Vegetarian) $24
San Marazano tomatoes sauteed with olive oil,
fresh garlic, and basil over cavatappi pasta.
Finished with Parmigiano-Reggiano.

A LA CARTE SIDES

French Fries $6 Onion Rings $6 Mashed Potato $6 Fresh Sautéed Spinach $7
Roasted Butternut Squash $5 White Rice $5 Coleslaw $5 Side Garden Salad $9

DESSERTS

Apple Crisp $10
Granny Smith apples with traditional
crumbled topping. Served warm with
vanilla ice cream.

Homemade Tiramisu $12
Sweet mascarpone filling layered with
espresso and dark rum dipped lady fingers.
Topped with Dutch chocolate powder.
{Try pairing with our Espresso Martini!}

Wicked Goodie $12
Hot fudge sauce cascading over vanilla ice cream and a rich fudge brownie, whipped cream, walnuts

Ice Cream $7

Vanilla or Double Chocolate

  • Food Allergens: Before placing your order, please inform your server if a person in your party has a food allergy. This establishment will attempt to safely accommodate their needs.
    • Consuming raw or undercooked seafood, eggs, meats or poultry may increase your risk of food-borne illness, especially if you have certain medical conditions.

DRINK MENU

DRAUGHT BEER

Dead Man’s Draught……………………….$7
Our house Witch’s Woods light lager. 4.3% ABV

Michelob Ultra………………………………$8
St. Louis, Missouri 4.2% ABV

Angry Orchard……………………………..$8
Boston, Massachusetts 4.4% ABV

Sam Adams Octoberfest………………..$10
Boston, Massachusetts 5.3% ABV

Sam Adams Boston Lager……………..$10
Boston, Massachusetts 5.0% ABV

New England Juicy IPA……………$10
Boston, Massachusetts 6.8% ABV

Wormtown Be Hoppy………………$10
Worcester, Massachusetts 6.5% ABV

Guinness………………………………$11
Ireland 4.2% ABV

Shipyard Pumpkinhead……………$11
Portland, Maine 4.5% ABV

Black & Tan……………………………$11
Guinness & Sam Adams Boston Lager

Drunken Pumpkin……………$14
16oz of Shipyard Pumkinhead and a shot of Vanilla Vodka

Bottle & Can Selection

Bud Light …………………………………………..$8
St. Louis, Missouri 4.2% ABV

Budweiser…………………………………………..$8
St. Louis, Missouri 5% ABV

Coors Light………………………………………….$8
Golden, Colorado 4.2% ABV

Corona Extra………………………………………….$8
Mexico 4.7% ABV

Sun Cruiser Hard Tea…………………………….$10
Boston, Massachusetts 5.0% ABV

High Noon……………………………………………$10
4.5% ABV

Cocktails

The Devil’s Margarita (spicy) $15
Our House infused Habanero Tequila,
Cointreau, lime juice, and agave ripe.

Apple Cider Margarita $15
Azteca Azul Tequila, Cointreau, apple cider,
agave ripe and a cinnamon sugar rim.

Zombie $16
Planteray 3 Star Rum, Myers Black Rum,
orange juice and grenadine.

Autumn Sangria $16
Moscato, Crown Apple, Bacardi Limon,
Apple Pucker, apple cider and pomegranate juice.

Aperol Cider Spritz $16
Aperol, La Marca Prosecco and apple cider.

Haunted House Margarita $15
Azteca Azul Tequila, Cointreau, and agave ripe.

Ghoul’s Elixir Martini $16
Absolut Citron Vodka, Limoncello, Soho Lychee
liqueur, and lemon sour.

Honey Spiced Old Fashioned $16
Bulleit Bourbon, Bitters, honey simple syrup,
and garnished with a cherry.

Pumpkin Pie Martini $17
Smirnoff Vanilla Vodka, Rum Chata, Kahlua, Bol’s
Pumpkin Liqueur, pumpkin puree and a cinnamon
sugar rim.

Espresso Martini $17
Three Olives Espresso Vodka, Smirnoff Vanilla Vodka,
Kahlua, Frangelico, Baileys and fresh espresso.

Blood Moon Lemonade $16
Tito’s Vodka, Salerno Blood Orange Liqueur, honey sim- ple syrup, lemon sour, and a splash of orange juice.

Spiced Harvest Cider $15
Smirnoff Vanilla Vodka, Captain Morgan Spiced Rum & Apple Cider

Coffee Cocktails

Nashoba Coffee $15 – Baileys, Kahlua, Frangelico, Grand Marnier, Hot Coffee and Whipped Cream

Irish Coffee $14 – Jameson Irish Whiskey, Baileys, Hot Coffee, and Whipped Cream

Pumpkin Spice Coffee $14
Smirnoff vanilla vodka, Rum Chata,
Bol’s pumpkin spice liqueur, hot coffee
and whipped cream.

Witch’s Brew $14
Kahlua, Rum Chata, Frangelico, hot
coffee and a cinnamon sugar rim.

Grave Digger $14
Fireball cinnamon whiskey, Laird apple
jack brandy, hot apple cider
and a cinnamon sugar rim.

FROM THE VINE

White
Prosecco, La Marca
{Italy} $10/$35
Sauvignon Blanc,Whitehaven
{New Zealand} $12/$40
Pinot Grigio, Ecco Domani
{Veneto, Italy} $10/$35
Chardonnay, Coppola
{California} $10/$35
Chardonnay, Kendal Jackson
{California} $13/$44

Red
Pinot Noir, MacMurray
{Central Coast, California} $13/$44
Red Blend, Conundrum
{California} $14/$48
Cabernet, Josh
{California} $12/$40

Bottle Only

Chardonnay, Frei Brothers
{Russian River, California}
$55
Cabernet, Sterling
{Napa Valley, California}
$66
Cabernet, La Crema
{Sonoma, California}
$80
Red Blend, Orin Swift
“8 Years in the Dessert”
{California} $70

Non-Alcoholic Options

Non Alcoholic cocktails and beers have steadily become a more important category on menus these last few years and we are pleased to offer non-alcoholic craft cocktails based on some of our best selling cocktails. Please note, some of our mocktails are made with non alcoholic spirits and do contain trace amounts of alcohol (<0.5%).

Non-Alcoholic Cocktails

Virgin Margarita…………………………… $12
Clean Co Tequila and agave sour mix

Virgin Cranberry Apple Mule………….. $12
Clean Co Apple Vodka, ginger beer
and cranberry jui

Non-Alcoholic Beer

Heineken 0.0……………………………………………….$6
Blue Moon Belgian White …………………………….$6
Sam Adams Just the Haze …………………………….$6

Soda & Water

Pepsi, Diet Pepsi, Ginger-Ale, Starry, Mountain Dew, Root Beer, Iced Tea -$4

San-Pellegrino – $5

SUBJECT TO CHANGE AT ANY TIME, FOR THE MOST UP TO DATE MENU ITEMS AND PRICING, VISIT THE OUTLOOK RESTAURANT